Three-Star Epicure

Unbelievably full-bodied in style and presentation, this is the ultimate traditional Three-Michelin-Star experience in the old French style - extremely rich. Be ready to spend a few hours walking this one off.

A puffy, confused, self-indulgent experience overall with distant service and uncreative dishes, a vast but criminally overpriced wine list, and staid dining room. Can't recommend.

Alain Passard explores the heights of vegetable-driven haute cuisine, and more or less nails it. Desserts got off to a rough start.

Though set in a dreamlike, gorgeous interior décor style that mirrors Ducasse's incredible Monaco restaurant, several dishes were serious misses, and like other Parisian 3-stars this place is among the worst-priced experiences out there. Seemingly lost in its own opulence, the restaurant presents a boring and rudely short menu for a comical price. I cannot recommend.